# #花式比童心# #
second bullet
Let's just say, what I eat is not food, what I eat is the taste of childhood memories hahahaha
These pictures were recorded on the last trip back to China to eat and eat.
Photo 1: Xiamen Food - Sand Tea Noodles ❤️
The rich sand tea flavor is paired with garlic and peanut sauce, which is slightly spicy. This rich soup will not get tired of eating it every day. 😂
Picture 2: Spicy vermicelli soup➕Luwei The breakfast shop in front of the school has been like a day for more than ten years. The taste has not changed at all. After flying to China with my husband to taste it, my husband is also full of praise ʕ •ᴥ•ʔ
Photo 3: A breakfast shop hidden in an alley (it is said that it has been open for more than 30 years, anyway, it was open before I was born🙈) The classic boiled egg with peanut pulp is very delicious! Promise me, you must soak the fried dough sticks and eat it together...
Figure 4: A close-up of a boiled egg with peanut butter! ʕ •ᴥ•ʔ
Picture 5: The famous Huang Shengji in Xiamen (actually, the most popular and delicious pork jerky in his family, but since I was transshipped to the United States, so the meat can’t come in), he took the second best grilled fish fillet in my mind. And the mung bean cake was delivered... I ate a small box (6pcs) in one go 😂 It's really delicious and can't stop!
Picture 6: Remember to bring a pack to try when you go back to Xiamen for a trip. The spicy grilled fish fillets will definitely make you lick your fingers after eating hahaha 😂
Photo 7: Sunlight Rock Pie The meringue is not particularly sweet and the filling is not greasy at all. You can eat many! (Mung bean taste is my true love, if it ranks second, I like chestnuts)
Figure 8: Soil Bamboo Frozen! Um! That's right! It is the frozen bamboo shoots that many people are afraid of! Delicious on Earth ❤️ Must try! ! !
Picture 9: Takeaway from my mother's store haha (because of the jet lag when I returned to China, I slept during the day and was hungry at night, and it happened that my mother opened a restaurant, so all the food delivered was my favorite hahahahaha, I am especially commended here. This fragrant leaf duck head!! Even the baby can't put it down! It's slightly spicy with a strong cumin fragrance, which is very good!!!
Alright, let's drool through the screen! 🤤hahahahahahahahahahahahaha
Thank you for watching, please like and like! Manual refill 💕
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# #花式比童心# #
第二彈
這麼說吧,吃的都不是美食,吃的都是童年記憶中的味道哈哈哈哈
這些圖是上一趟回國大吃特吃記錄下來的
圖一:廈門美食——沙茶麵❤️
濃郁的沙茶味道配上蒜蓉花生醬香中且帶著微辣,這濃郁的湯頭,天天吃也不膩 小時候經常早中晚宵夜各來一份!😂
圖二:辣粉丝汤➕卤味 学校门口的早餐小店 十几年如一日 味道一点也没变,带着老公飞去中国尝过之后我老公也是赞不绝口ʕ •ᴥ•ʔ
圖三: 一家藏在小巷中的早餐店(據說開了30幾年了,反正我還沒出生的時候就開著了🙈) 經典的花生漿煮雞蛋 特別的好喝!答應我,一定要泡油條一起吃喔⋯
圖四:花生漿煮蛋的特寫!ʕ •ᴥ•ʔ
圖五:廈門特別出名的黃勝記(其實他家最火的最好吃的是豬肉脯,但由於我是轉運來美國,所以肉類進不來)就把我心目中第二好吃的烤魚片和綠豆餅給運了過來⋯一口氣吃了一小盒(6pcs)😂實在是好吃的停不下來呢!
圖六:回國去廈門旅行的話記得帶一包試試喔辣烤魚片絕對讓你吃完舔手指哈哈哈😂
圖七:日光岩餡餅 酥皮加不是特別甜膩的內餡一點也不膩可以吃好多個!(綠豆口味才是真愛,排名第二的話我喜歡栗子)
圖八:土筍凍! 嗯!沒錯! 就是很多人望而卻步的土筍凍! 人間美味 ❤️ 一定要試試!!!
圖九:媽媽店裡送來的外賣哈哈 (因為回國倒時差的關係白天睡覺晚上肚子餓,碰巧自己媽媽就開的酒樓,所以送來的全是我的最愛哈哈哈哈哈,在這裏特別表揚這道香葉鴨頭!! 連寶寶都愛不釋手!微辣帶著濃郁的孜然香味,非常的棒!!!
好了,你們隔著屏幕流口水吧!🤤哈哈哈哈哈哈哈哈哈哈哈哈哈哈
謝謝大家收看、喜歡點個讚!手動筆芯💕
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