# 今天也是yami的一天 # Our baby loves to eat this kind of st0 meat. Like fish balls, flat meat, meat buns, etc. Of course it is essential 👇 Dumplings 🥟 He ate at most 1⃣️1⃣️ of this kind at a time😂😂😂 So the old mother has gone from a person who can only eat dumplings to a mother who can also make dumplings🙈, although I still can't mix noodles and stick dumpling skins! 🤦‍♀️ This time, I mainly put celery, black fungus, chicken breast, and I didn’t put too much seasoning, just soy sauce and sesame oil. I don’t really like to use pork🙈🙈, I like to use chicken breast, I always feel that chicken breast has its own sweetness. I usually cook chicken breasts without adding chicken essence. The dumpling skin is very green, with enough spinach 🤪 Once again recommend Jiuyang noodle machine! ! ! It's very useful, but the skin will be a little thicker, but not as thick as some kind of "Southern dumpling skin" sold in supermarkets. I think it's totally acceptable!