
Super delicious! ! - Eat crab roe bibimbap today! 🤤
The premium version of crab roe bibimbap has not been eaten yet~ 🤣
Then let's try the low-profile version first. It's delicious and screaming!
Time-saving and labor-saving recipes suitable for lazy cancer patients in the kitchen!
If you don’t even want to cook rice🍚, you can buy ready-made ones😬
It can be done in the microwave in one minute and it is no different from freshly cooked!
🌟 Materials 🌟
10 crab sticks
4 salted egg yolks
a bowl of rice
Two scoops of soy sauce
A spoonful of oyster sauce
A spoonful of sugar
Sesame oil appropriate amount
A small bowl of water
🌟 Practice 🌟
Step1. Mix the parts of the sauce, chop the crab sticks, and crush the salted egg yolk. Heat oil in a wok, pour in salted egg yolk and fry until bubbling, then add in crab sticks and stir fry. Finally, put in the sauce and let it dry out.
*Do not pour the sauce all at once to taste the saltiness *
Step2. The rice 🍚 is ready, put on the fried crab roe, sprinkle with some chopped green onion and mix, then eat! !
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