# 温暖小厨房 #Costco bought lamb chops, easy to make and delicious.
1. After defrosting the lamb chops, wash them well and use kitchen paper to absorb excess water.
2. Preheat the oven, spread 1/4 rosemary and some chopped garlic evenly on the lamb chops.
3. Put the lamb chops into the oven and bake for 15 minutes for the first time. When the time is up, turn on the oven, flip the lamb chops and bake for another 10 minutes. Both roast lamb chops are 450 degrees, broil.
4. Don't rush to cut the lamb chops after roasting, let them sit for a while. Then cut along the lamb chops, you can see the fresh pink lamb cut.
*Some people who don't like the mutton smell of mutton can tear off the transparent film of the lamb chops when cleaning the lamb chops. And when grilling lamb chops, chop some onions and roast them under the lamb chops. This will remove a lot of the mutton smell.
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# 温暖小厨房 #Costco买的羊排，容易做，还好吃。
1.解冻羊排后，洗干净，拿厨房纸吸干多余水分。
2.预报烤箱预热，将1/4 rosemary还有适量的切碎蒜头涂抹均匀在羊排。
3.羊排放入烤箱，第一次烤15分钟。时间到后，打开烤箱，帮羊排翻转再烤10分钟。两次烤羊排都是450度，broil。
4.羊排烤好后不用急着切，先放一会。之后顺着羊排切开，可以看到切开来呈鲜嫩的粉红色的羊肉。
*有的人，不太喜欢羊肉的膻味可以在清理羊排的时候，将羊排透明的膜撕掉。以及在烤羊排时，切一些洋葱放在羊排下面一起烤。这样羊膻味就除去不少。
