A dish suitable for spring🍃｜Fried eggs with toon I have been hearing about the wild vegetable of toon for a long time~ China is the only country in the world that uses Chinese toon in its dishes! Hahaha shows that my country's Chinese cuisine is extensive and profound! Toona sinensis also has medicinal value to clear away heat and dampness and treat hair loss! ! I would like to eat as much food as this! First hit! I haven't had a chance to try it, and finally I found out that Yamibuy has it! Because toon can only be eaten in spring, this one is pickled~ So it is easy to store and soak in warm water for more than 2 hours before eating! ! Change the water frequently during the soaking period and the cooking will not be so salty~ Then squeeze out the water and cut it into an appropriate size and set it aside for later use! Toon should be the most classic combination for scrambled eggs, right? My method is three eggs and then ➕ half eggshell milk 🥛 Heat oil in the pan, fry the toona sinensis with a bit of chicken essence, and add the eggs~ Stir fry until the eggs are cooked through and enjoy this delicious dish! 😋 To be honest, its smell doesn't appeal to me when I'm soaking the fragrance~ I don't think it smells delicious after frying it with eggs! I can't describe the specific taste of it, but it just feels good! 😂 Pickled toon is definitely not as good as freshly picked. It's worth a try for my first time eating it! # 今天也是yami的一天 # # 温暖小厨房 # # 一秒变好吃 # # 来亚米才知道的美食 # # 如7而至 #