# 亚米经验值+1 #Since I accidentally tried Chuan Wazis pepper sauceFrom now on, a new world of Sichuan flavor series chili sauce will openThis time I bought Chuanwazis double pepper sauceA small can looks redvery temptingJust made light cabbage chicken soupIts delicious, but it doesnt taste go

# 2022双节快乐 # Hong Kong Lee Kum Kee Garlic chili sauce. (I can’t add the label if it’s out of stock) I drove half an hour to Yachao last month and found that the garlic sauce was sold out😭, I was so angry that I hurriedly placed an order in the car while it was in stock. Meter. This garlic sauce is a

In summer, I like to eat cold dishes the most. Recently, I like to add a little Sichuan Wazis hot pepper sauce, which is refreshing and very flavorful.This sauce smells completely different from oil chili peppers. It has a strong fragrance of Erjingtiao chili peppers. I cant help but want to tak

# 无辣不欢 吃辣挑战 # 3. Let me recommend # Chuan Wazi Double Pepper Sauce#, I am actually a very spicy person, in the Northeast. But this one is really spicy...I have never been able to buy hot enough chili peppers in China, and this sauce is complete. I made a stir-fried pork belly once, as shown in pictu

# 夏日清凉 # Summer meal god dish｜ Lei pepper preserved eggThe preserved egg with chili peppers may seem unremarkable, but it is a veritable rice killer. The first time I eat it, I am amazed!Its so easy to make, and its ready to go in three minutes. The main ingredients are Chuanwazi roasted pepper