#春季养身计划# I received half a pound of first-class wild light-dried Canadian sea cucumber flowers from Xulonghang. There are about 75-100 of them in vacuum packaging bags. After washing and soaking in cold water for four days, they can be cooked. It is a good product for health preservation. The introduction is mainly deep-fried or hot-fried. I decided to choose soup to taste. I prepared bamboo chicken, golden caterpillar fungus, corn, longan, barley, ginger slices, and only put sea salt. The soup tasted very delicious, and the sea cucumber flowers were crisp and tender with a slight Fishy. Commodity features: The origin is naturally caught, from the surrounding area of Newfoundland, dry product of gonads, eggs and intestines of four-year-old wild ginseng (Arctic ginseng). Low salt, no pollution, low purine, no sex hormones, sweet and crisp, rich in nutrition, anti-aging and other effects, suitable for various cooking methods, more fragrant after frying. 227 grams per bag, sealed in PVC packaging, ginseng mouth is round and funnel-shaped; ginseng fat dry pale yellow similar to petals; ovary is yellow-red flocculent; ginseng skin is light yellow-blue.
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# 春季养身计划 # 收到了旭龙行半磅重的一级野生淡干加拿大海参花，真空包装袋里，大约有 75-100 只，洗净后冷水浸泡四天即可烹调，为养生佳品。 介绍的主要是油炸或热炒，决定选择煲汤品尝，准备了竹丝鸡、金虫草、玉米、桂圆、薏米、姜片，只放了海盐，汤味十分鲜美，海参花脆嫩带有轻微腥气。 商品的特点： 原产地为天然捕捞的，自纽芬兰周边区域的叶瓜参，四年生野生叶瓜参（北冰参）性腺、卵和肠子的干制品。 低盐，无污染，低嘌呤，无性激素，鲜甜脆爽、营养丰富，有抗衰老等功效，适合各种烹饪方法，经煎炸后更出香味。 每袋 227 克，密封 PVC 包装，参嘴圆形漏斗状；参肪旱淡黄色类似花瓣；卵巢呈黄红色絮状；参皮呈淡黄青色。