亚米精選

【Coey Private Kitchen】Vegetarian Fried Sauce Noodles

Han Zong watched a lot and found that there were always fried noodles, and then he felt that he had to make it himself! 😂😂😂But because I don't like to eat pork belly, I made a plain version, with all the methods and materials. It's very simple and doesn't take time, I hope everyone eats healthy.😉😉😉(The following recipe is< span class="s3">2-3person servings)



Main materials～～


Two eggs➕Two tablespoons of water, stir well, heat a pan with oil, Break the eggs into pieces


Hot oil in a wok, fry7-8 garlic cloves until fragrant. , add 100g sweet noodle sauce,50gram soybean paste, 100ml water, cook until the sauce becomes mushy, add the previously fried Eggs, 50Tolerance Peas,50gram corn kernels, stir fry1minute

200cook vermicelli for two and a half minutes, remove and soak in ice water and drain< /p>



Finally! Stir the sauce and vermicelli evenly and you can start eating~~ (If you like, you can add bean sprouts, shredded radish, shredded cucumber, etc.)

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亚米精選

【Coey私人厨房】素炸酱面

韩综看多了，发觉总有炸酱面的出现，然后就觉得一定要自己做一次！😂😂😂但是因为我不喜欢吃五花肉的原因，所以就做了个素版的，做法、材料都很简单，也不费时间，希望大家吃得健康哦😉😉😉（以下食谱是2-3人份量）



主要材料～～


两个鸡蛋➕两汤匙水搅拌均匀，热锅热油，将鸡蛋打散成鸡蛋碎


热锅热油，将7-8瓣大蒜碎炒香后，加入100克甜面酱、50克黄豆酱、100毫升水，煮至酱汁变糊状，加入之前炒好的鸡蛋、50宽容豌豆粒、50克粟米粒，翻炒1分钟

200克挂面煮两分半钟，捞出放冰水里浸泡一下，沥干水份



最后！将酱汁和挂面搅拌均匀就可以开吃咯～～（喜欢的话可以加豆芽菜、萝卜丝、黄瓜丝，etc.）