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# 摸着良心来种草啦 # Staying at home is really apart from eating. It's sleeping. In order to make myself feel full, fragrant, and not so fat. So I bought a lot of frog legs. Frog legs are fragrant. But not fat. It is a must for fairies who are afraid of fat and love to eat meat. Let us stay at home and eat beautiful us. If you want to make a good meal, the sauce is really important. Highly recommended here - June Xiang·Sweet Noodle Sauce Truly an all-purpose sauce in the kitchen. It can be served directly with vegetables. Meat is eaten with dipping. It can also be eaten under the sauce. But I think the best thing is to eat it as a sauce and stir-fry the ingredients. No. Today I will share with you what I am very good at - fried frog with sauce First prepare the ingredients and cut them into pieces: frogs, green peppers, onions. Sauce: Sweet Noodle Sauce, Ginger, Chili, Onion, Soy Sauce, Sugar, Tomato Sauce, Cooking Wine, Taibai Powder and Sesame Oil. 1. Heat oil in a hot pan. Fry the frog until the surface is slightly coke. Pick up and drain the oil for later use. 2. Then fry the ginger slices, onions and peppers first. Add the green peppers and fry for a while, then add the prepared frogs. Then add the above-mentioned sauces according to your own taste. Our taste is sweeter. Put a lot of white sugar. Others are about half a spoon. When you add it, you can taste it first. Add more. Add the ingredients. Sauce. The last is to thicken. Then stir-fry on high heat to collect the juice. Finally sprinkle sesame oil and serve. Full of color and fragrance. Is there any. The people are beautiful. The food is also beautiful.
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yami_featured_image # 摸着良心来种草啦 # 宅在家里真的除了吃.就是睡. 为了让自己可以吃的饱饱.香香的.又不那么胖. 于是买了很多田鸡腿. 田鸡腿肉香.但是不肥. 是怕胖.又爱吃肉肉的仙女们必备. 让我们宅在家里也吃出美美的我们. 想做好一道美食.酱料真的很重要. 在这里强烈推荐——六月香·甜面酱 真的是一款厨房里的万能酱料. 可以直接配蔬菜.肉类蘸着吃. 也可以做酱汁下面吃. 不过我觉得最好的就是当作酱汁炒着食材吃. 这不.今天就跟大家分享我非常拿手的——爆酱田鸡 首先准备食材切块:田鸡、青椒、洋葱. 酱料:甜面酱、姜、辣椒、葱、酱油、糖、蕃茄酱、料酒、太白粉和香油. 1.热锅下油.先将田鸡炸到表面微焦后.捞起沥油备用. 2.然后将姜片、洋葱、辣椒炒一下先.在放入青椒略炒,再放入备好的田鸡. 接着加入上面提到的酱料根据自己的口味依次加入.我们家口味偏甜.白砂糖放很多.其他都半勺左右.大家加的时候可以先尝尝.再加量. 加好食材.酱汁.最后就是勾芡.然后大火快炒收汁.最后洒上香油即可出锅了哦. 色香味俱全.有没有. 人美美的.吃的东西也要美美的.