# 更多好选择 # every year during the Dragon Boat Festival Everyone is sharing homemade dumplings in a fancy way, I can't make dumplings, But I will eat it! In the United States, I have been eating glutinous rice chicken instead of dumplings for the past few years. I always thought that I like salty dumplings more. The night before going to the supermarket to buy zongzi, When shopping at Yamibuy and choosing a single product, you will see: Yami even sells dumplings! And this "Purple Rice Taro Sweet Dumpling" The name seems to appeal to my appetite. Out of curiosity, I bought one to try. On the day of receipt, heat it up and eat it fresh. Oh my god, it's delicious! The purple rice outside is very fragrant and glutinous. There is no need to elaborate on how delicious the yam inside is. In addition to purple rice and taro, there are many other ingredients, Purple rice and taro sweet dumplings unlocked my new taste preference for dumplings.
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# 更多好选择 # 每年端午的时候 大家都在花式分享自制粽子， 我不会做粽子， 但我会吃啊！ 在美国这几年我都是吃糯米鸡来替代粽子， 一直也以为自己更爱咸粽子多一些， 在去超市购买粽子前一夜， 在亚米商城购物选凑单品时看到： 亚米竟然还有卖粽子！ 而且这个“紫米香芋甜粽” 看名字还挺吸引我胃口， 抱着吃货的好奇心买了一份试试看。 收到当天趁着新鲜就加热吃了， 啊天啦噜，好好吃！ 外面紫米很香糯， 里面香芋有多好吃不用在细说了， 除了紫米香芋，还有很多食材， 紫米香芋甜粽解锁了了我对粽子新口味喜好。