#如7而至 ##亚米虎年红包 ##0Placeholder_for_esaay_translation80ab26315b6 e447782b4a937907ccb98 # # 摸着良心来种草啦 # # 方家铺子 # 【Life Tips】 Many people like to eat yuba, but many people think that soaking yuba is very troublesome, sometimes the outside is soaked and the inside is still hard. Of course, this is also related to the product. Some brands of bean curd sticks are of poor quality, and the inner core is hard after soaking for a long time, or it is easy to rot and has no toughness. I found a very good bean curd stick on Yami. I recommend it to everyone. It is 方家铺子 bean curd stick, a domestic brand and a time-honored brand of dry goods. The bean fragrance is pleasant after hair. Let me teach you a little trick of making bean curd sticks. First break the bean curd sticks into small pieces, and then soak them in warm water instead of cold water. This will make it much easier to soak the bean curd sticks.
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# 如7而至 # # 亚米虎年红包 # # 厨房必备 # # 摸着良心来种草啦 # # 方家铺子 # 【生活小妙招】 很多人都喜欢吃腐竹，但是很多人都觉得腐竹泡发很麻烦，有时外面都泡烂了里面还是硬的。当然这跟产品也有关系，有些品牌的腐竹品质差，泡久也是内芯硬，要么就是容易烂，没有韧性。 在亚米上搜到一款腐竹很不错，推荐给大家，就是方家铺子腐竹，国内品牌，干货老字号，他们家腐竹是手工揭膜，薄厚适中，泡起来内外通透不硬心，口感柔韧，泡发后豆香怡人。 再教大家一个泡腐竹的小技巧，先把腐竹掰小段，然后不要用冷水，要用温水泡，这样泡发腐竹就容易多啦。