# 好物11道来 #
Use Liupo Hotpot Base to make Dry Pot Shrimp
Potatoes, beans, shrimp, fried in advance.
Then fry a small piece of onion, ginger, garlic, pepper, chili, and hot pot base.
Finally, throw in the fried things (you can also ➕ corn) and stir well.
(No salt, just add a little soy sauce before serving)
This hot pot has a lot of ingredients
Basically, it can be done three or four times.
Very cheap
If you are shabu-shabu, I still recommend Shu Jiuxiang hot pot base. This Liupo hot pot base is more suitable for stir-frying rather than shabu-shabu.
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# 好物11道来 #
用六婆火锅底料 制作干锅虾
土豆， 豆角， 虾 ，提前炸一下。
然后葱姜蒜 花椒 辣椒 火锅底料一小块 炒一下。
最后把之前炸的东西 （还可以➕玉米）一起丢进去 炒匀就好了
（不用盐，出锅前 加一点生抽 刚刚好）
这个火锅底料量大
基本可以做三四次 干锅
非常划算哟
涮火锅的话 还是推荐蜀九香火锅底料 这个六婆火锅底料 更适合炒菜 而非涮火锅
