#兔然就过年了# Sanwei Crisp House Hokkaido Milk Egg Yolk Cake has a strong milky flavor and rich fillings. The egg yolk puff pastry has shredded coconut on its skin, and the sweet white kidney bean interlayered Xuemei Niang skin in the middle, with selected fresh sea duck eggs and brown sugar inside. flow heart. After more than 30 purely handmade crafts, the egg yolk cake made with Hokkaido milk is rich in milk, soft and crispy, with a dense taste and delicious layers! Whether it's early morning or afternoon, with a glass of milk, eat a Hokkaido milk egg yolk pastry from Sanwei Crispy House, and you will be full of energy! Open this "book" and there are 6 individually wrapped egg yolk cakes. Each small package has a monologue from the egg yolk cake. I thought that the monologue of each egg yolk cake is different. It seems that this is important. Things have to be said 6 times, may your youth live up to your dreams! Sanwei Crispy Hokkaido Milk Egg Yolk Crisp is a short-term food with a shelf life of only 90 days, and the best tasting period is printed on each individual small package.
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# 兔然就过年了 # 三味酥屋北海道牛奶蛋黃酥的奶香味很重，而且餡料非常豐富，蛋黃酥的表皮上有椰絲碎，中間有清甜白芸豆夾層的雪媚娘皮，裡面是精選新鮮海鴨蛋和黑糖流心。經過30多道純手工工藝製作，使用北海道牛奶調製而成的蛋黃酥，奶香濃郁，鬆軟酥香，口感綿密，層層都美味！不管是清晨還是下午，配上一杯牛奶，吃上一個三味酥屋的北海道牛奶蛋黃酥，元氣滿滿的！ 打開這本「書」裡面有6顆獨立包裝的蛋黃酥，每一小包裝上都有來自蛋黃酥的獨白，本來以為每一顆蛋黃酥的獨白都不一樣的呢，看來這是重要的事情要說6遍，願你的青春不負夢想！三味酥屋北海道牛奶蛋黃酥是短保食品，保質期只有90天，最佳賞味期限都有印在每一個獨立的小包裝上。