Today's afternoon tea-# 方家铺子 #婚娜多尿桃粉雪燕红茄米, this stuff has to be soaked in cold water first, so it was soaked with dried white fungus yesterday, and it can only be put into the pot today, and only two small packets of bubbles are sent out Cooked a small pot! First, simmer the white fungus for an hour on low heat until the glue comes out, then put the soaked peach gum, snow swallow, saponin rice, red dates, wolfberry and longan into it, and then simmer for 10 minutes on low heat. The entrance is full of gelatin and silky, stick to drink, secretly become beautiful. # 春季养身计划 # # 亚米经验值+1 #
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今日下午茶-# 方家铺子 #婀娜多胶桃胶雪燕皂角米,这玩意儿得先用冷水泡发,所以昨天就跟干银耳一起泡上了,到今天才能下锅,就两小包泡发出了小半锅!先把银耳小火炖一小时,炖到出胶,再把泡好的桃胶雪燕皂角米,跟红枣枸杞桂圆一起放进去,再小火炖10分钟。入口满满的胶质丝滑,坚持喝,偷偷变美。# 春季养身计划 # # 亚米经验值+1 #