Cut the leftovers with a knife to make a cook without rice

Taste: fresh and salty

Applicable people: very hungry, but lack of things at home, except for some uneatable snacks


Materials:


Need to soak in advance:

-Dried shiitake mushrooms (only four tattered)

-Extremely hard shredded squid


-Raw Minced Meat (make a little bit of meatballs left over)

-Seasonings: one teaspoon of oyster sauce, two tablespoons of dark soy sauce, two tablespoons of light soy sauce, appropriate amount of white pepper, garlic


1. Fry the pesto on medium heat, add the soaked and sliced squid and shiitake mushrooms

2. Put peppers

3. Put the thawed minced meat

4. Put the seasoning

5. Optional: Boil for two minutes and then thicken

6. Cook the noodles according to the package, put the prepared toppings, and eat


The leftover snacks can also be cooked!




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打卤刀削 边角料版成就无米之炊

口味：鲜咸

适用人群：非常饿，家里却缺东少西，除了个别没法吃的零食


材料：


需提前泡发：

-干香菇（只剩破破烂烂的四朵）

-硬到令人发指的鱿鱼丝


-生肉糜 （做肉丸子剩下的一点点）

-调料：一小勺蚝油，两大勺老抽，两勺生抽，白胡椒适量，蒜


1. 中火煎香蒜，放入泡好切好的鱿鱼丝和香菇

2. 放胡椒

3. 放解冻好的肉糜

4. 放调料

5. Optional：加水煮两分钟后勾芡

6. 按包装煮面，放上做好的浇头，开吃


剩下的零食也可以做饭哦！