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[Fried Chicken Kitchen] Final Snacks That Stay Up All Night Not Afraid of Sleepiness – Creamy Crispy Breadsticks

Today, Amway has a wave of simplicity and convenience. The most important thing is the super delicious teeth-grinding snacks, crispy bread sticks with milk! You don't have to eat too fast at a time, it is fragrant and crunchy, chewing slowly, to accompany you through the long night of slow review 😏😏😏



I made cinnamon and matcha flavors, you can also add cocoa powder to make chocolate, or just add sugar to make original flavor.



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The raw materials only need a few pieces of toast, melted butter (look at the amount of toast, brush it with a brush), white sugar, matcha powder and cinnamon powder.


Cut the toast into strips, coat both sides with melted butter, and roll in the matcha powder/cinnamon powdered white sugar to dip a little more. Preheat the oven at 320°F and bake for about 20-25 minutes. Remember to check if there is any paste in the middle. I took it out and turned it over and baked it until it was crispy!
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This is matcha flavored drops! Remember to add a little more matcha powder and don’t be stingy!
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【炸鸡厨房】Final熬夜不怕困的零食–奶香脆面包条

今天安利一波简单方便最重要的是超级美味的磨牙小零食,奶香脆面包条!可以一次不用吃太快,又香又脆慢慢嚼,陪你度过慢慢复习长夜😏😏😏



我做了肉桂和抹茶两种口味,你也可以加上可可粉做成巧克力,或者直接就加砂糖做成原味的。



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原料就只需要吐司几片,融化的黄油(看着吐司的量来,用刷子刷上去),白砂糖,抹茶粉和肉桂粉适量。


吐司切成条,两面涂上融化的黄油,在加了抹茶粉/肉桂粉的白砂糖里面滚一滚,多蘸一点。烤箱预热320℉大概烤20–25分钟,中间记得检查一下有没有糊,我自己是拿出来翻面了,烤到脆脆的就可以了!
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这是抹茶味滴!记得抹茶粉多加一点不要吝啬噢!
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