アヒルの卵のプリザーブド 6個 330g 保存方法:直射日光を避けて常温で保存の投稿を表示
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“# YamiSakuraSeason #Weichuan preserved duck eggs are very popular in my country, it looks weird but tastes good. All you need is add some soy sauce then eat it bite by bite with rice. Also can salute with vegetable/meat.”
“# 夏日清凉 # The preserved egg salad is so delicious‼ ️Summer is here, and its a good time to eat cold dishes! Most of the preserved eggs are cold salads, and there are also many sauces. Next, I will share my two super delicious ways to make preserved eggs‼ ️‼ ️🥙Foodfour preserved eggs2 small cucu”
“# 今日份家常菜 #This cold dish looks too good! ! All you need is preserved eggs, lunch meat and eggs! Brush the bottom of the container with oil and add the sliced preserved eggs and luncheon meat. Then the egg liquid is separated, first pour the egg white, steam it in the pot to solidify, then add the eg”
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