Yamiセレクション

"Osaka. Energetic Hot" Day 5 (Part 1)


Japanese food and drink

Tokyo-Osaka

Freedom

《Big Board. Energetic Hot" DAY 5

"Kuromon Market" is open!

What's for breakfast in Japan?
What's for breakfast in Japan?
What's for breakfast in Japan?
Come to Osaka Kuromon Market to eat, sashimi for breakfast. The ultimate enjoyment of life.
Eat fresh appetizers.
Beef skewers, grilled scallops.
Osaka Kuromon Market (three must-eat restaurants)
The first one: Maruzen Wagyu restaurant.
Buy and fry.
My piece is about 4200 yuan a piece.
Dense and even, the fat distribution is even and fine, the meat will be tender and juicy.
In fact, it doesn't feel like it melts in your mouth, but I feel 100,000 cows running in my mouth.
10 star recommendation.
I'm hungry? ?
Second: Black Silver
Popular with foodies as the sashimi rice bowl here is super fresh and delicious. On-site cutting and selling on-site.
Each part has a different price. If you have a quick hand, you can only see it if you are slow.
I don't hesitate.
NO1. A piece of toro fish face. Also a piece of "6400" yen on the day
(This is the first time in my life that I have eaten such expensive fish)
How much instant noodles do I have to eat to offset this piece of fish.
At the moment of entrance, I feel that I am not eating fish, I want to eat pork belly or something!
(I feel it slowly melt in my mouth)
After eating, the smell still lingers in my mouth.
Order below, there is a second floor where you can sit and eat. (I will try the Yu Sang Donburi next time).
10 star recommendation
The third home: Heimen Sanping or Heimen Grandfather.
The store is huge. Forgot to go in from the outside, all are seafood freezers.
I circled around first, and my eyes were big. My stomach is beating again (although I have eaten 2 meals just now, but I am not full).
Grilled lobster, king crab, abalone, sea urchin, tuna, sea shell, mentaiko. (There are also some dry goods for sale)
(omg)
Pick first, line up to checkout, and if you pick up food to be processed, they will process it for you (no extra charge).
Pufferfish is my favorite this time.
Matsuba crab (haven't eaten crab for 2 years)
haliotis
prawn
10 star recommendation.
When I was full, I bought some chestnuts.
Drinked a whole melon juice 100% original.

Go to the next attraction (Nara).





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Yamiセレクション

《大阪。劲Hot》 Day 五（上）


日本吃喝玩乐

东京-大阪

自由行

《大板。劲Hot》 DAY 五

“黑门市场”开吃啦！

日本早餐吃什么？
日本早餐吃什么？
日本早餐吃什么？
来大阪黑门市场吃，鱼生做早餐。人生极品享受。
鲜吃吃开胃小菜。
牛肉串，烧干贝。
大阪黑门市场（三大必吃的店）
第一家：丸善和牛店。
即买即煎。
我这块大概是4200元一片。
密而平均，脂肪分布平均细致，肉质便会鲜嫩而多汁。
其实没有入口即溶那只感觉，但是我感觉到10万头牛在嘴里奔跑着。
10星级推荐。
我饿了？？
第二家：黑银
深受吃货欢迎，因为这里的三色鱼生盖饭超级新鲜及美味。现场切现场卖。
每个部位，不同价钱，手快有，手慢只能看看了。
我好不犹豫的。
NO1. 一块 toro 鱼脸的部位。也是当天一块“6400”日元
（我人生第一次吃那么贵鱼肉）
我要吃多少泡面才能抵消这一块鱼肉。
入口那一瞬间，觉得不是在吃鱼肉，想吃五花肉之类吧！
（我感受到它慢慢溶化在嘴里）
吃完，那股味道还在口腔内打转。
下面点餐，有二楼可以坐着吃。（下次要试试鱼生盖饭）。
10星级推荐
第三家：黑门三平或黑门泙。
店面很大。从外面忘进去，都是海鲜冰柜。
我先绕了一圈，眼睛都大了。肚子又在打鼓了（虽然刚刚已经吃了2顿，但是不能饱）。
烤龙虾，帝王蟹，鲍鱼，海胆，吞拿鱼，海贝，明太子。（还有部分干货卖）
（omg）
先挑选，排队结账，如果你拿了要加工的食物，他们都会为你加工（不需要另外收费）。
河豚是我这次主打。
松叶蟹（已经好2年没吃蟹了）
鲍鱼
大虾
10星级推荐。
吃饱饱，买了一些栗子。
喝了一整个蜜瓜汁100%原汁原味。

出发下一个景点（奈良）。