칠리 오일 115ml 구매후기
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관련 구매후기(15)
“#燃烧卡路里大作战 # #亚米食谱 # #0Placeholder_for_esaay_translationf1e7026187274c47Inviting guests to prepare cold dishes, saliva chicken is a must.”
“# 下厨秘密武器 # # 三食三餐 #Todays Favorite - DinnerCook a table of good dishes, watch a good drama, very warm~The roasted pork with dried plums is made of dried plums from China, which is super delicious~”
“Woke up one morning and wanted to eat stir-fried hands, but the day with sore throat couldnt be spicy. After thinking about it, you can make some wontons by yourself! The filling is Hong Kong-style pork and shrimp, and the stir-fried hand sauce is described by my Sichuan friends as a spicy sweet no”
“Mainland, Taiwan, Hong Kong ~ Seaweed Egg Drop Soup Braised Pork Rice Cucumber with Pepper Oil and Live ~”
“The last time I made fried dumplings with ice flowers, I actually changed the starch to eggs. I personally prefer to eat it like this hahaha I must use Lee Kum Kees Sichuan pepper chili oil to eat this. I really dont need to add any other seasoning. Just pour a few drops and its very fragrant, a”
“I probably bought every Lee Kum Kee that Yami was selling…With pictures as evidence👇🏻 I love Lee Kum Kee because it makes cooking a lot easier, especially for beginners~ Recommended several used hot sauce today😋 The first one is Mapo Sauce, this one has a little numbness and not enough spic”
“I buy it, I buy it, I buy it, I don’t believe it. The CEO still didn’t see my order. Dad Zhou look here 🤙🏻🤘🏻🙏🏻 All orders are Lee Kum Kee, nothing else, all sauces are Sauce, 42 kinds of sauce, wah ha ha ha ha ha ha ha ha 😂🤣😝”
“Its been a long time since I made Mapo Tofu, and I just made it that day.I use boxed tofu, which is super convenient and delicious.First, put the homemade chili oil into the pot, add watercress and soy sauce, stir-fry until fragrant, add tofu and water, then cook on medium heat for 10 minutes,”
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