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There must be something wrong with my tongue, otherwise why would I think Liuquans and Luobawangs taste the same... Could it be that the snail noodles actually taste the same? ? ?

My dear and beautiful, I studied at the university in Nanning. Since then, I have been deeply in love with snail powder. After I came to the United States, I thought about it day and night. Since I discovered the magical world of Yami, I have since worshipped my five internal organs temple uncle. On

I feel that apart from the snail powder that I cant make myself, many of them can be made by myself, such as pickled cabbage noodles, hot and sour pink oil noodles, etc., and I also made glutinous rice balls. Yami bought black sesame powder and made black sesame stuffing by myself~

In fact, I bought a total of six boxes, drinks, snacks, instant noodles, snail powder, and chili sauce. I ate the rest. The rest are dry goods for the winter. I plan to make my own. Well received, I plan to cook millet porridge today~