小編推薦曬單精選
On the days when the stock is out of stock, I look forward to sighing, what I want to buy is in this state 😂
There must be something wrong with my tongue, otherwise why would I think Liuquans and Luobawangs taste the same... Could it be that the snail noodles actually taste the same? ? ?
My dear and beautiful, I studied at the university in Nanning. Since then, I have been deeply in love with snail powder. After I came to the United States, I thought about it day and night. Since I discovered the magical world of Yami, I have since worshipped my five internal organs temple uncle. On
I feel that apart from the snail powder that I cant make myself, many of them can be made by myself, such as pickled cabbage noodles, hot and sour pink oil noodles, etc., and I also made glutinous rice balls. Yami bought black sesame powder and made black sesame stuffing by myself~