第一次尝试过南昌拌粉之后就特别羡慕南昌的宝宝们，这粉也太美味了吧，感谢亚米让我认识了它！ 山野阳际的包装是我的菜，用卡通手绘风展示南昌拌粉的美味。三个小菜包: 花生米，榨菜，还有一种不知名的咸菜。四个调料包: 酱油，辣椒，调料粉，食用油。 煮粉时间和煮螺蛳粉差不多，煮好要过一遍凉水冲掉米汤，放入小菜和调料拌匀就好啦。味道真的很难形容，简单却层次丰富，咸香诱人，粉也特别有嚼头，吸溜不够。 # 为所爱 放肆嗨 #

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