乌江涪陵榨菜 清香清淡榨菜 80g晒单
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相关晒单(56)
“# 情你收下吧! #乌江涪陵榨菜清香清爽榨菜。这个榨菜清清爽爽的那种,不辣,小孩子也可以吃。乌江涪陵榨菜口味很多,每种都好吃,都不踩雷。缺点就是这个小包装太小了,不够吃,但是换种想法就是一餐一袋,也很好。”
“# BlackFriYay! #Pickled cabbage is part of breakfast for Chinese. It tastes a little salty,I like eating it with my porridge,steamed buns or noodles. I ordered from Yami all the time.Would definitely recommend to all of you.”
“# 好物11道来 #生不想吃饭的时候 最适合就是 吃白粥 搭配 清香清单的涪陵榨菜了因为这时候啥东西吃起来 嘴巴都没有味道反而正好吃这种清单的咸菜前一阵子不小中招得了新冠就靠这个白粥咸菜撑了三天现在已经满血复活了不过这个咸菜可是一定要常备的哟”
“# 挑战$100过一周 #挑战$15过一天今日是蔬食日早餐: 方家铺子黑芝麻核桃粉+ 全麦吐司14.99/30 + 3.69/12 = 0.8午餐:鸿禧菇小龙坎椒麻锅巴酸辣粉0.9 + 1.97 (打折价)=2.87锅巴干吃超级硬泡在汤里直到粉丝快吃完了还是有点脆脆的被泡软的地方软软糯糯好有嚼头椒麻的味道不算很重但麻酱很香浓 晚餐:三人份9.22/3=3.07油焖笋 与美清水笋 3.49蒜汁黄瓜木耳 木耳一包10克 只泡发了8克却足够了6.6X8/100= 0.53小黄瓜一包分了3次 3/3 = 1榨菜彩椒芹菜 3.2乌江涪陵榨菜 0.69彩”
“# 我的囤货清单 #呜呜呜~我的乌江榨菜最后一包了,又要准备囤货了。这是我的早餐必备单品呀,没它饭都吃不香了。榨菜还是乌江发的牛呢!我基本都是买清香味,也有麻辣,和很辣那些味道,不过我早上还是希望清单一点。”
“Wujiang Fuling Pickled mustard Chinese good taste.Crisp Mustard TuberIngredients: Preserved Mustard, Salt, White sugar,Flavour enhancer(E621 Monosodium glutamate),Rapeseed oil, Acidity regulator ( E270 Lactic acid,E330 Citric acid, L(-1-Malic acid), Stabilizer (E331Sodium citrate, E415 Xantha”
“# YamiSakuraSeason # Mustard is a common pickled vegetable. It first appeared in the Song Dynasty. Its birthplace was about Fuzhou (formerly Fuling City, Sichuan Province, now Fuling District, Chongqing City), and later spread in Jiaxing, Xiaoshan, Zhejiang, Sihui, Guangdong, and Xiangtan, Hunan. In”