# 三食三餐 #
今天的早餐之蛋挞
從德昌買現成的蛋撻皮 自製的蛋撻水
第一次實驗 溫度太高 沒有烤出焦色
需要再接再厲!💪
[{"image_id":316598,"post_id":1011533,"type":null,"image_url":"sns\/a417b8871c73f4438d4c1f61d81f7263_0x0.jpeg","size":null,"imgScale":1,"imageTagList":[]},{"image_id":316599,"post_id":1011533,"type":null,"image_url":"sns\/2d6b9e75a40e850f5d12b852040840e3_0x0.jpeg","size":null,"imgScale":1,"imageTagList":[]},{"image_id":316600,"post_id":1011533,"type":null,"image_url":"sns\/b487d95b2b88ffd003f72adabc1d8bca_0x0.jpeg","size":null,"imgScale":0.75,"imageTagList":[]},{"image_id":316601,"post_id":1011533,"type":null,"image_url":"sns\/4576b81a0a22945cc9bd8db10703568b_0x0.jpeg","size":null,"imgScale":1.33,"imageTagList":[]}]