# 三食三餐 # 斑斓戚风蛋糕……烘培五年做的戚风里我最爱的。 距离上次做戚风太久远了然后我偷懒没筛粉组织有点糙哈哈哈但真的太柔软好吃了！！ 做斑斓椰奶的时候找不到大的面粉筛只能用“不知道这么小能派什么用”的小面粉筛奋战到底…

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