不是四川人的我，第一次吃燃面就爱了🤩 也是因为这个体会到，为什么四川的朋友们对芽菜如此着迷。不得不说这些小小碎碎的芽菜，真是唤醒味蕾的灵魂一笔！ 这个燃面料包里面的红油非常香，当然也够辣。面条是有点宽度的扁面，稍微煮一下然后过凉水就不会粘在一起。红油酱汁包裹着的面条，带着芽菜和黄豆粒，一口下去，再配一口冰啤酒…嗯，是夏天该有的样子😋 # 拜托了冰箱 # # 亚米夜市 # # 三食三餐 # # 我要当测评官第9期 # # 被二哥种草了 #

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