# 2022年中大促囤货指南 # 很喜欢年轮蛋糕 一直觉得价格挺贵的 而且也很好奇这蛋糕的制法 当得知年轮蛋糕是靠烘焙师一层一层 把蛋糕糊淋在特制的烘烤铁棒上 再一次次地送进烤箱里烘烤 才觉得物有所值 丸金年轮蛋糕都很好吃 巧克力是我最喜欢的 湿润 软绵 甜度高却不腻 重要的是巧克力味给足了 还有丝丝的苦味 喜欢早餐吃完不抹任何酱的全麦吐司🍞后 配着牛奶🥛 吃上一块 像极了一份奖励Bonus 满血复活地开启新一天☀️ PS：⚠️ 年轮蛋糕开袋后放冷藏保存 保质期虽然有6个月 但买了后要尽快食用 放久了会硬掉 过来人的忠告😅

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