# BlackFriYay! # Yiwanliang salted egg pastry. Besides the taro, flaky,and royal tamba pastry, another amazing dessert. It is so delicious that I always put in my shopping cart. Has good flavor. It’s easy to heat up. And always like a fresh made if you heat it up a little bit in the oven. I just can’t live without it. That’s how much I love this pastry. Highly recommended.

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