# BlackFriYay! #What do you eat without cooking? Why don't you have a bowl of Japanese dolphin bone ramen? After trying a few brands, I fixed to eat Tangda. Its soup is unparallelable by other brands. The soup base is naturally mellow. Ramen absorbs the soup and tastes good in the mouth. If you are diligent, you can beat an egg and throw a few Jiwei shrimp and a few vegetable leaves to enrich its taste. Winter is coming. After eating a bowl of noodles, you are all over. It's warm.