菠萝包做法（下）

不知道为什么不能发超九张图所以分两篇写，

忘记提醒酥皮要像包包子一样包裹面团然后收口朝下。

5,发好的面团白白胖胖，烤箱预热345，然后放入大约要烤二十分钟，我在七，八分钟时就盖上锡纸。怕颜色太深，这个等于一上色就可以盖了。

6，烤好，出炉，由于有酥皮，外酥里嫩。刚出炉格外香。

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