滴，打卡第八天！ 冬天就要吃热乎乎的呀，觉得牛油火锅太有负罪感的话就吃吃日式的寿喜锅或者shabushabu！ 用昆布汤做底虽然清淡其实更能吃出食材本身的味道，而且越好的牛肉其实更适合用清汤涮呢，能吃出牛肉本身甜甜的味道简直不能更棒！# 燃烧卡路里大作战 # # 团长群BO # # 我要当测评官第4期 #

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