Want to eat hot and sour noodles but afraid of being unhealthy? do it yourself!

I have been craving hot and sour noodles for a long time. It is located in the village, there is no Chinese food, and the packaged instant noodles are not tasty enough, so I can only make it myself.

☀️🤤☀️🤤☀️🤤☀️


Materials Required:


Sweet potato vermicelli


Pork (chicken, beef, you can change it yourself)


cilantro/scallions (optional) p>


Garlic


Light soy sauce


Vinegar


Chicken Essence


Salt


Sugar


Pepper oil


Chili Oil


Zhacai


Your favorite vegetables


Peanuts


Get the materials ready, let's get started


Prepare a pot, add water, and add vermicelli after the water boils.


While cooking the vermicelli, let's prepare the other side dishes. Mince the pork or buy it directlyground pork, puree the garlic, heat the pan with oil, heat the oil and put the garlic Stir fry with pork. Set aside after frying.




Fried peanuts: Put oil in the country, don’t need too much oil, then put peanuts, and fry them slowly over a low heat, otherwise it will be easy to get sticky. bitter. Stir fry with salt and set aside.



Meanwhile, use a small pot to cook whatever vegetables you want to put in later. I cooked oyster mushrooms and bok choy.



After everything is done, let's prepare the base material.


Sauce 3 tsp; Balsamic Vinegar 4 tsp; pepper oil 2 tsp; salt: < /span>1 tsp;sugar 1 tsp; Essence of Chicken: 1 tsp; Chili Oil 2 tsp< /span>.



The ratio of the base material can be increased or decreased according to your own preferences. Chili oil is homemade, very simple, you can watch it onYouTube, or I can post an article next time.


Put some mustard in the hot and sour powder, the sour and fragrant taste is also delicious.



Prepare the dip, place the cooked vermicelli in a bowl, and add the garnish all at once. Fried meat, vegetables, peanuts, green onions cilantro, and mustard greens. Finally, pour the pre-heated water. A bowl of hot and sour noodles is ready~~



I hope you like it.

translate Show Original

想吃酸辣粉又怕不健康?自己做!

一直想吃酸辣粉很久了,位于村子,没有中餐,方便面包装的又嫌不够味,只能自己做啦。

☀️🤤☀️🤤☀️🤤☀️


需要材料:


红薯粉条


猪肉(鸡肉,牛肉,自己可以更换)


香菜/葱(可加可不加)


大蒜


生抽


香醋


鸡精




花椒油


辣椒油


榨菜


自己喜欢的蔬菜


花生


准备好材料,那我们来开始吧


准备一口锅,放入清水,水沸后放入粉条。


在煮粉条的同时,我们来准备其他配菜。把猪肉剁碎或者直接买ground pork,把大蒜弄成泥,热锅放油,油烧热放大蒜和猪肉进去一起翻炒。炒熟后倒出一旁备用。




炒花生:国内放油,油不用太多,然后放花生,开小火慢慢炒,不然容易糊,比如我今天做的,就糊了,好苦。炒好放盐,乘出备用。



同时,可以再用一口小锅煮你待会想放进去的蔬菜。我煮了平菇和小白菜。



全部弄好后,咱们来调制底料。


酱油 3 tsp;香醋 4 tsp;花椒油 2 tsp;盐:1 tsp;糖 1 tsp;鸡精:1 tsp;辣椒油 2 tsp



底料的比例大家可以凭自己的喜好来增减。辣椒油是自制的,非常简单,大家可以上YouTube看,或者下次我可以来发一篇。


酸辣粉中放点榨菜,酸酸的香香的也很好吃。



做好蘸料,把煮好的粉条放入碗中,然后一次把配菜加进去。炒好的肉,菜,花生,葱 香菜,还有榨菜。最后浇上提前加热好的清水。一碗酸辣粉就做好啦~~



希望大家喜欢。