# 今日份家常菜 #Mapo tofu without thickeningHomely SimpleStir-fried garlic and minced meat, add Pixian bean paste, Laoganmaboil waterPut in the cut tofu and cook for ten minutes (tofu is more delicious)Before serving, add soy sauce, salt and pepper to tasteI recently controlled carbohydrates, so I

# 今日份家常菜 #My family has never liked to eat mythical beasts. One day I boiled a plate of tang kale. I didn’t expect him to like it very much after trying it. eat! Eating more vegetables is good for the body. Tang kale has the effect of clearing away heat and removing fire, soothing the intestines and

# 今日份家常菜 # Fried chicken breast with leek flowersTodays dinner is scrambled chicken breast with chives and scrambled eggs with tomato. These two dishes are very simple, not to mention scrambled eggs with tomatoes, let me share with you how to fry leek flowers!practice:1. First cut the chicken

# 今日份家常菜 #European catfish This fish looks like a perch but also like a catfishIt looks more like sea bass, but the fish is still very tender.Steaming, soup and noodles are deliciousLazy way, steaming, slashing the stomach, and spreading it on the plate Put some ginger and steam it in cold wate