🌸柳全螺蛳粉🌸 忘了从什么时候开始，每周吃一包螺蛳粉已经成为我的一个习惯了，柳全的这款螺蛳粉算是吃过次数最多的😋 —————— 这个螺蛳粉的料很足，包括螺蛳酱，辣椒油，醋，笋丝，酸豆角，花生米，腐竹和粉丝。 烹饪方法很简单，先把粉丝放入沸水中煮15分钟，捞出沥干后，在一旁备用。 再准备一锅水，一个人的话，大概400毫升就足够了，加入各种配料，蔬菜，和其他你想加入的一切😍 再煮3分钟左右，就可以出锅了。这个粉丝很像米线，很能吸收汤汁，用汤汁浸泡一分钟再吃口感更佳哦～ 这包螺蛳粉不仅分量足，热量也很高，如果你近期有减肥计划的话，决定吃之前可要慎重啊😝

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