# 独家懒人快手菜谱 # 万能的钵钵#因为我做得多，光切菜就花了很长时间，不过钵钵鸡的调料可以用在任何一个种蔬菜上。我是煮鸡大腿的同时切菜，鸡煮了20分钟，切了butternut和acron squash，萝卜，白菜。在鸡煮了10分钟后，分出一半的鸡汤煮南瓜同时继续煮鸡，另外拿出了一点汤把一分钵钵鸡的调料化好。然后把南瓜放在调料里，然后把萝卜放在南瓜汤里煮，把南瓜从钵钵鸡的调料里拿出来，把鸡放进去泡，同时把白菜放到鸡汤里煮，把鸡拿出来，再把白菜放到调料里滚一下，把白菜拿出来，最后把萝卜放在调料里就可以吃了。我这是做了6人份的，如果一个人吃那会很快就做好。在鸡煮了15分钟拿出1/3的汤煮萝卜,把南瓜、土豆与鸡同煮，最后把白菜放在鸡里煮熟。把所有材料都放在钵钵鸡调料里拌一下就可以吃啦。
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