# 无辣不欢 吃辣挑战 # 馋嘴一刻｜瑟瑟冬日，宜嗦粉，适合吃辣 ✨今天出门前，速速做了个快手餐当brunch✨ 酸辣汤口味江西米粉，热乎乎的非常适合冬日 这款江西米粉，也是我日常回购的一款，喜爱各种粉 🟠食材准备 江西米粉、鸡蛋、生菜、肉肉、葱花、蒜末、白芝麻、辣椒面、孜然粉、生抽、陈醋、蚝油、藤椒油、油泼辣子 🟣香辣酸汤米粉 🔸烧水，等水沸后放入米粉，这款米粉需要煮较长的时间，才能达到最佳的食用口感，也可以提前用清水泡一会，可以减少烹煮的时间 🔸等煮米粉的时间，就可以调料汁了，加入一勺葱花、一勺蒜末、一勺白芝麻、一勺辣椒面、一勺孜然粉、三勺生抽、一勺陈醋、一勺蚝油、半勺藤椒油、一勺油泼辣子，烧油开后，浇在调料碗中，可以激发葱花和蒜末的香气 🔸🔸米粉煮熟后，捞出过凉水冲冲，可以让米粉的口感更具有嚼劲和韧性，加入碗中，然后倒入酱汁和白开水，放入肉肉和生菜，再搭配一个溏心煎蛋，酸辣口味超开胃

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