# 厨房必备神器 #郫县瓣酱在川菜里经常出现。这个版本是我比较喜欢的量,因为多了用不完。这个加了红辣椒油,太适合喜欢吃辣的人了。这个酱放到任何菜里都会超好吃,已经等不及做干锅系列了。
[{"image_id":613423,"post_id":1861244,"type":null,"image_url":"sns\/bf9c4786315330f6c6c1f3c0a5b728bf_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[{"rec_id":458340,"post_id":1861244,"image_id":613423,"ref_id":6145,"ref_item_number":"1021012961","type":2,"location":"x:1.0138461538461538,y:0.7802567776063478","tag_name":"\u56db\u5ddd\u9e43\u57ce\u724c \u90eb\u53bf\u4e00\u7ea7\u8c46\u74e3\u9171 454g \u4e2d\u56fd\u975e\u7269\u8d28\u6587\u5316\u9057\u4ea7","tag_ename":"Doubanjiang - Spicy Sichuan Broad Bean Paste, 16oz","topic_type":null,"is_sticky":0,"sticky_dtm":0,"tag_post_id":null,"tag_ref_id":null,"tag_type":null}]},{"image_id":613424,"post_id":1861244,"type":null,"image_url":"sns\/3e61c29816e96fe1b8441c3c112bc479_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]},{"image_id":613425,"post_id":1861244,"type":null,"image_url":"sns\/1f380fc243e6784a4f3577c89d42e14b_0x0.jpeg","size":null,"imgScale":null,"imageTagList":[]}]