拿这个调料炒出来的饭真的好吃到命都给它~
炒饭步骤如下:
1. 隔夜米饭和适量生鸡蛋液、适量料酒、砂糖、生抽搅拌均匀备用
2. 油热后下调料,等看到油差不多都染上红色以后,放入西兰花、火腿肉、西红柿翻炒,这个时候可以适当的再加一些调料,然后等西红柿炒到有点出水以后,把饭加入翻炒,这个时候可以再适量加一些调料,等饭粒炒到颗颗分明,西红柿已经是融化的状态以后就可以出锅啦~
西红柿的微酸配上浓郁的辣味,炒饭味道层次非常丰富,不好吃你来打我🌝
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