【Coey私人厨房】素炸酱面

韩综看多了，发觉总有炸酱面的出现，然后就觉得一定要自己做一次！😂😂😂但是因为我不喜欢吃五花肉的原因，所以就做了个素版的，做法、材料都很简单，也不费时间，希望大家吃得健康哦😉😉😉（以下食谱是2-3人份量）

主要材料～～

两个鸡蛋➕两汤匙水搅拌均匀，热锅热油，将鸡蛋打散成鸡蛋碎

热锅热油，将7-8瓣大蒜碎炒香后，加入100克甜面酱、50克黄豆酱、100毫升水，煮至酱汁变糊状，加入之前炒好的鸡蛋、50宽容豌豆粒、50克粟米粒，翻炒1分钟

200克挂面煮两分半钟，捞出放冰水里浸泡一下，沥干水份

最后！将酱汁和挂面搅拌均匀就可以开吃咯～～（喜欢的话可以加豆芽菜、萝卜丝、黄瓜丝，etc.）

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【Coey私人厨房】素炸酱面

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