# 私藏好货大曝光 # # 我要当测评官第4期 # # 我的早餐打卡 # 滴，打卡第十五天～ 做完运动后，又去了学校小卖部打了个转，发现了另一款速食早餐：番茄浓汤饺子 这个是外国饺子吧：就是上下两片面皮包住中间的肉馅 1⃣️掀开塑胶盖子，里面是罐头包装样子的，再去除罐头盖，浓浓的番茄汤汁就出现在眼前啦 2⃣️放入微波炉高火加热1分钟（说明书写的是45秒，但我加热了1分钟，感觉外面烫手了，但是吃起来不会很热） 3⃣️拿点纸垫着取出（⚠️不要直接用手拿，很烫的！） 4⃣️自备勺子叉子，开吃啦！居然图片与实物及其相符哦！番茄汤汁和饺子的味道都不会很重，酸酸的味道刚刚好～一碗里面有八个饺子，作为早餐分量也是刚刚好哦～

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