Mom's Homemade Pie, a beloved pastry since 1993! Low-temperature maturation process at 4 Celsius for 18 hours creates the delicious flaky piecrust texture. A clean-cut sound of 'plop' when breaking means the great development of the pie texture through full maturation. Deepens the aroma of sour cream butter.
Wheat flour, Margarine (Soybean, Milk), Sugar, Processed Butter (Sour Cream Butter, Palm Oil), Whole, Milk Powder, Salt, Artificial Flavor (Butter), Leavening Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Vitamin-E, Palm Extracts.
This product contains Wheat, Soybean, Milk. May contain Peanut.
HOW TO STORE
Do not store in direct sunlight, extremely hot or cold location. Store in a dry area.
While we work to make sure that the product information is accurate, manufacturers may alter their ingredient lists. Actual product packaging and ingredients may contain more and/or different information than what is shown on our website.