Instructions
Serving put noodle, seasoning and sauce into the bowl.
Pour 5000cc boiling water into the bowl and cover the lid for 3 minutes.
Remove lid and stir well, ready to serve.
Ingredients
Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Monosodium Glutamate, Potassium Carbonate, Sodium Carbonate, Sodium Tripolyphosphate, Sodium Hexametaphosphate, Tetrasodim Diphosphate, Xanthan Gum, Turmeric. Sauce Pack: Palm Oil, Soy Sauce(Soybean, Salt, Water), Chili Sauce(Chili, Salt, Water), Wine, Soybean Paste (Soybean, Salt, Water), Chives, Ginger, Garlic, Pricklyash Powder, Tangerine Powder. Seasoning Pack: Salt, Yeast Extract, Sugar, Artificial Flavor(Contain Soybean Oil), Hydrolyzed Vegetable Protein Powder(Acid Hydrolyzed Soybean Protein, Maltodextrin, Salt), Chili Powder, Aniseed Powder,Black Pepper Powder, Corn Starch, Pricklyash Powder, Xanthan Gum, Disodium 5'Inosinate And Disodium 5' Guanylate, Caramel, Silicon Dioxide. Vegetable Pack: Dehydrated Cabbage(Cabbage, Glucose), Dehydrated Chili, Dehydrated Chives.
How To Store
Keep in cool and dry place.
Disclaimer
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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