Fried Pungent Beancurd - Spicy Fermented Tofu, 4.23oz Posts
{{sellerTotalView > 1 ? __("sellers", {number: sellerTotalView}) : __("seller", {number: sellerTotalView}) }},
{{numTotalView > 1 ? __("items", {number: numTotalView}) : __("item", {number: numTotalView}) }}
FREE
Posts(9)
“# BlackFriYay! #Eating this stinky tofu overseas is really moved to cry. It is simply the restoration of Changsha stinky tofu. I went to Changsha a few years ago and ate stinky tofu all day. After leaving, I still miss it. Weilongs taste is very close. Its spicy and juicy, super tasty. The wonderf”
“#好物11道来 #1️⃣9️⃣Weilongs stinky tofu is one of the snacks that you dont know how many times you have to buy before you get tired of it. It smells stinky and tastes delicious! The tofu is very tasty, spicy and spicy! Its like eating a freshly baked stinky tofu back in China, everyone buys, buys, b”
“# 摸着良心来种草啦 #I’m definitely a fried pungent beancurd lover. I had a lot of authentic black pungent beancurd in Hunan and really fell in love with it.This one is not as “stinky” as I expected. The taste is a little dull for me — not salty and spicy enough. I would prefer a stronger taste.”
“While playing the game while Chi Chichi, try new products do not give you good brother to eat ha ha # 最爱yami零食 # # 王者荣耀 # # 边吃边玩 #”
“The country I laid down 💛At the moment of the epidemic, another package has arrived, and long-term reserves are being prepared...# 一秒变好吃 # # 五行缺辣 # # 今天也是yami的一天 # # 即食美味 # # 来亚米才知道的美食 #”
“#如7而至 #Internet celebrity snacksThe Internet celebrity stinky tofu that Yami bought together is actually a product of Weilong, and his konjac cool is already out of stock. Wow, I didnt expect to win me the same as Konjac Shuang ❤️One bag 🈶️8 small packets! Stinky tofu is an authentic snack produ”
“# 来亚米才知道的美食 #Unboxing againThis box of snacks just arrivedWhen I see fast food and snacks are replenished, I will place an order again.Dried bean curd and rice cracker are super loveHope the rice will be replenished in the future!”
Download the Yami App
Feedback
Back Top