Product Highlights
Soft and fluffy bread.
Made by premium Japanese wheat flour.
Baked in a unique process with natural sprouted brown rice yeast as its key ingredient.
Longer shelf life without the use of preservatives.
Ingredients
Wheat Flour, Coffee Flour Paste (Water, Isomerized Syrup Mixed with Sugar, Rapeseed Oil, Corn Starch, Sugar, Coffee Extract, Milk, Dehydrated Egg White, Lemon Juice, Artificial Flavor, Whey Proten, Cocoa Powder, Gellan Gum, Xanthan Gum, Wheat Flour, Salt, Agar), Water, Sugar, Shortening (Palm Oil), Egg, Whey Powder, Magarine (Vegetable Oil (Palm Oil, Rapeseed Oil, Soybean Oil), Water, Artificial Flavor), High Fructose Corn Syrup, Yeast (Rice, Wheat, Corn, Apple, Potato, Acerola, Yeast, Lactic Acid), Salt, Coffee.
Allergens
Wheat, Soybean, Milk and Egg.
How To Store
Store in cool and dry place.
Best used within 60 days after defrosting.
Disclaimer
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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