A Quick Dive into Thailand’s Bold Flavors
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A Quick Dive into Thailand’s Bold Flavors
Thailand’s vibrant food scene is known for their bustling street food culture and bold flavors. From Bangkok to Chiang Mai, local markets and food stalls offer something for the seasoned eater or the street food newbie. Sweet, salty, spicy, and sour – these are the four elements of Thai food and you'll be sure to find dishes that are hearty and convenient for everyone to enjoy. Whether its sweet and salty Pad Thai or the fresh and flavorful herb infused Miang Kham, every bite is an entry way into a history of rich culture.
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by Yami Partner Chef Anthony Ayatin
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